Almond Cake
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This simple almond cake is the understated pinch hitter of my cake
repertoire. Made with almond paste, almond extract, and a bit of citrus
zest, it’s equ...
3 days ago
An honest account of my (mostly) successful feats of edibleness.
3 comments:
I don't know about brands - but I know there are some tools in my kitchen I can't live without, like tongs! Those things are fabulous. I think I may need another just so I'm not cross contaminating when I cook, cause they are without a doubt the most useful utensil!
Oh and I like my food processor though it's not fancy or anything, because it comes with two containers - the blender and the food processor. And the food processor comes with two blades, a chopper and a slicer. KitchenAid! And dishwasher safe :)
ooh... lets see... i think that for every cook a good set of knives (and i mean like 3, not 16) can make ALLLL the difference, a good solid cutting board also helps.... i like shun and global knives...
then of course there is the french press which works equally well for coffee and loose tea. those are things i use every day, several times a day.
lastly... the kitchen aid stand mixer is an institution unto itslef!
i could go on and on... but i'll stop here :)
Ditto on the Kitchen Aid stand mixer, I'd be lost without it!
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