Saute 3 onions sliced, with salt and pepper and evoo.
Add chicken cubed and lots of turmeric.
Add 2 -3 cups water, All Spice, 1/3 tsp cardomom, Nutmeg, More salt and pepper, and turmeric.
Let boil until chicken is done.
Serve over rice and top with toasted almond slices if desired.
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How to Make a Great Vegetarian Poke Bowl
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Let's make a vegetarian poke bowl! They're fantastic this time of year
because they're light, clean, filling but not heavy. Made with watermelon
poke.
C...
1 day ago